The Ajinomoto Group Introduces a Nutrient Profiling System

TOKYO, May 14 (Bernama-BUSINESS WIRE) — Ajinomoto Co., Inc. (“Ajinomoto Co.”) will roll out its nutrition improvement activities globally with the introduction on April 1, 2020 of the Ajinomoto Group Nutrient Profiling System for Products (“ANPS-P”), which it developed as a method of scientifically assessing the nutritional value of products such as powdered soups and frozen foods. ANPS-P will cover approximately 500 products at nine Ajinomoto Group companies in seven countries including Japan (Ajinomoto Co., Inc., Ajinomoto AGF, Inc., Ajinomoto Frozen Foods Co., Inc., AJINOMOTO CO. (THAILAND) LTD., AJINOMOTO VIETNAM CO., LTD., PT AJINOMOTO INDONESIA, AJINOMOTO PHILIPPINES CORPORATION, Ajinomoto (Malaysia) Berhad and AJINOMOTO DO BRASIL INDÚSTRIA E COMÉRCIO DE ALIMENTOS LTDA.).

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