SHANGHAI, March 11 (Bernama-GLOBE NEWSWIRE) — From 17–19 March 2026, Arla Foods Ingredients will exhibit at FIC 2026 in Shanghai, China, where it will showcase a range of innovative solutions. During the event, the company will highlight solutions based on Variolac® whey permeate, offering cost-effective formulation options with excellent taste performance across dairy, bakery and other applications.
Whey permeate:supporting cost-effective food production
At FIC 2026, Arla Foods Ingredients will highlight the application potential of Variolac® whey permeatein food formulations. As a functional milk solid derived from whey, it helps manufacturers optimise formulations, improve processing efficiency and maintain good sensory performance.