NEGERI SEMBILAN, Dec 10 (Bernama) — OTAFUKU SAUCE MALAYSIA SDN. BHD., a joint venture between Japan’s Otafuku Sauce Co., Ltd. (Japan) and Sushi King Holdings Sdn. Bhd., today celebrated the grand opening of its newly constructed halal-certified office and factory in Sendayan TechValley, Negeri Sembilan. The facility, which commenced operations in July 2025 marks a significant expansion in the company’s capacity to serve Malaysia’s growing appetite for Japanese cuisine and export markets across Asia, the Middle East and Europe.
The opening ceremony brought together industry leaders and government officials for a ribbon-cutting, facility tour and culinary showcase featuring halal-certified seasonings produced on-site. Distinguished guests witnessed live teppanyaki demonstrations of Okonomiyaki and Sushi preparation, highlighting the versatility of products manufactured at the JAKIM-accredited facility.